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Nutrition for Healthy Living

by Wendy J. Schiff

Synopsis

Completely revised, up-to-date, and redesigned, the fourth edition of Nutrition for Healthy Living takes an innovative approach to introductory nutrition for non-science majors. With its unique, concise organization and a distinct focus on consumerism, this engaging, fun-to-read text provides students with the scientific foundation needed to make informed nutritional decisions well beyond the classroom.

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Book Information

Copyright year 2016
ISBN-13 9780078021381
ISBN-10 0078021383
Class Copyright
Publisher McGraw-Hill Higher Education
Subject Medical
File Size 531 MB
Number of Pages 640
Shelf No. KW460