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Italy

A World of Food Series

by Jane Bingham

Synopsis

In addition to providing recipes, explores the climate, history, religion, and culture of Italy and how they have influenced the national cuisine.

Available format(s):

Classic Audio

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Book Information

Copyright year 2010
ISBN-13 9781934545089
ISBN-10 1934545082
Class Copyright
Publisher Oliver Press Incorporated
Subject COOKING;SOCIAL SCIENCE
File Size 0 MB
Number of Pages 32
Shelf No. KC397
Grade Range 4 - 7
Ages 10 - 14