American food writing an anthology with classic recipes

Name: American food writing an anthology with classic recipes
Author: O'Neill Molly.
ISBN: 9781598530056

by O'Neill Molly.

Synopsis

A celebrated food writer gathers the very best from more than 250 years of American culinary history and chronicles the astonishing variety of American cuisine. The contributors cover a range of subjects and perspectives on all things food related; also includes more than 50 classic recipes.

Available format(s):

Classic Audio

What's an Audio Format

Book Information

Copyright year	2007
ISBN-13	9781598530056
ISBN-10	1598530054
Class	Copyright
Publisher	Literary Classics
Subject	COOKING
File Size	0 MB
Number of Pages	765
Length of Recording	31
Shelf No.	HW348
Grade Range	12
Ages	18