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Comminity Nutrition in Action

An Entrepreneurial Approach

by Marie A. Boyle; David H. Holben; Marie Boyle Struble; David Holben

Synopsis

COMMUNITY NUTRITION IN ACTION, FIFTH EDITION introduces the program planning, policies, resources, and nutrition issues specific to community nutrition and provides an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations, college students, etc.). Successful practitioners in community nutrition have proven to have a mind and skill set that opens them up to new ideas and ventures. Incorporating an entrepreneurial approach, this book helps readers learn how to take risks, try new technologies, and use fresh approaches to improving the public's nutrition and health status. The book also delivers the core material important to those who will be active in solving community nutritional and health problems, including program delivery, nutrition education, nutrition assessment, and planning nutrition interventions.

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Book Information

Copyright year 2010
ISBN-13 9780495559016
ISBN-10 0495559016
Class Copyright
Publisher Brooks/Cole
Subject MEDICAL
File Size 0 MB
Number of Pages 752
Length of Recording 73
Shelf No. JT736